An Asian inspired dish served three ways. An appetiser, a stir-fry main or food-to-go.

Why not indulge yourself with this chocolate fudge cake

A beautiful melange of chicken layered with long grain basmati rice and then slow-cooked to perfection.

A quick and easy pasta recipe perfect for a light midweek meal.

Fabulous brownies inspired by a classic cocktail. They're a decadent ending to any dinner party

An easy and delicious ragu that is perfect for date night.

Soft and hearty gluten-free loaf

A twist on a festive favourite, adding a layer of creamy custard and a delectable crumbly topping.

Smoked salmon latkes with a serving of creamy Scandinavian horseradish.

French dessert made of choux pastry and a praline flavoured cream

A super easy and tasty alternative to the regular Parmesan cheese, without animal rennet.

A delicious deviation from the norm! With gluten-free and vegan options.

The traditional light and fluffy crab cake. Source your crab meat locally for the freshest taste.

This is a great dish to serve as a starter or light supper; the orange complements the richness of the duck meat.